Finger Food

Cold

Smoked Trout with apple chutney on a herb scone

Asparagus Tips with light lemon mayonnaise

King Prawn Cocktail in Filo basket

Chicken Liver Parfait with red onion marmalade on toasted Brioche

Smoked salmon, cream cheese and chive blinis

Selection of cocktail sandwiches

Roasted tomato with red pepper salsa on a soft herb scone

Smoked salmon and asparagus open sandwich

Red Pepper Tapenade with Florentine & spicy mango & scone to

Hot

Thai Fish cake with sweet chilli dipping sauce

Mini Baked Potatoes with Dolcelatte and sun blush tomatoes

Oven baked Camembert with Ciabatta croutons

Fresh Crab cake with Mango & Avocado salsa

Lamb Koftas with mint & yoghurt dip

Chicken Piri Piri Skewers

Spicy barbecue Pork Belly ribs

Kentish Sausage in soft finger roll with browned onions or Mustard Mash

Red Thai Chicken skewers

Shepherds Pie in puff pastry with chive mash & cheddar cheese

Vegetable Pakoras with Mango Chutney dipping sauce

Sweet

Various flavoured Macaroons

Profiteroles with warm chocolate dipping sauce

Brandy Snap cones filled with orange crème Fraiche

Mini Meringues with raspberries

Burnt Lemon Tart

Chocolate Parfait

Raspberry Crème Brulee

Panacotta with marinated Berries

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